Mercury contamination of fish in the Ojibwa diet: I. Walleye fillets and skin-on versus skin-off sampling
- 1 February 1995
- journal article
- Published by Springer Nature in Water, Air, & Soil Pollution
- Vol. 80 (1-4) , 69-76
- https://doi.org/10.1007/bf01189654
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Mercury concentrations of Walleye (Stizostedion vitreum vitreum) in 34 Northern Wisconsin LakesBulletin of Environmental Contamination and Toxicology, 1993
- Review of the health effects of methylmercuryJournal of Applied Toxicology, 1985
- Determination of submicrogram quantities of mercury by atomic absorption spectrophotometryAnalytical Chemistry, 1968