Driving predictive modelling on a risk assessment path for enhanced food safety
- 1 May 1997
- journal article
- research article
- Published by Elsevier in International Journal of Food Microbiology
- Vol. 36 (2-3) , 87-95
- https://doi.org/10.1016/s0168-1605(97)01259-2
Abstract
No abstract availableKeywords
This publication has 25 references indexed in Scilit:
- A Comment on “Hazard Assessment of Listeria monocytogenes in the Processing of Bovine Milk,” J. Food Prot. 57:689-697 (1994)Journal of Food Protection, 1996
- Development of industrial procedures to ensure the microbiological safety of foodFood Control, 1995
- Historical perspective on risk assessment in the federal governmentToxicology, 1995
- The role of microbiological criteria and risk assessment in HACCPFood Microbiology, 1995
- A Note on Compounded ConservatismRisk Analysis, 1994
- Limits In Assessing Microbiological Food SafetyJournal of Food Protection, 1993
- Foodborne Disease Outbreaks in the United States, 1973–1987: Pathogens, Vehicles, and TrendsJournal of Food Protection, 1990
- Foodborne Disease Outbreaks, 5-Year Summary, 1983–1987Journal of Food Protection, 1990
- Drug-Resistant Salmonella in the United States: an Epidemiologic PerspectiveScience, 1986
- ESTIMATION OF RISK DUE TO LOW DOSES OF MICROORGANISMS: A COMPARISON OF ALTERNATIVE METHODOLOGIESAmerican Journal of Epidemiology, 1983