Xanthone and flavonol constituents of Swertia hookeri
- 1 January 1980
- journal article
- research article
- Published by Elsevier in Phytochemistry
- Vol. 19 (1) , 123-126
- https://doi.org/10.1016/0031-9422(80)85027-8
Abstract
No abstract availableKeywords
This publication has 13 references indexed in Scilit:
- Two new 1,3,5,6,7-pentaoxygenated xanthones from Canscora decussataPhytochemistry, 1979
- Differences in the chemical constituents of Mangifera indica, infected with Aspergillus niger and Fusarium moniliformaePhytochemistry, 1978
- Chemical Constituents of Gentianaceae XXIV: Anti-Mycobacterium tuberculosis Activity of Naturally Occurring Xanthones and Synthetic AnalogsJournal of Pharmaceutical Sciences, 1978
- Identification de xanthones et de nouveaux arabinosides de C‐glucosides flavoniques dans Swertia perennisL.Helvetica Chimica Acta, 1976
- Tetra and pentaoxygenated xanthones of Swertia lawiiPhytochemistry, 1975
- Chemical Constituents of Gentianaceae XVI: Antitubercular Activity of Xanthones of Canscora decussata SchultJournal of Pharmaceutical Sciences, 1975
- Chemical Constituents of Gentianaceae X: Xanthone-O-Glucosides of Swertia Purpurascens WallJournal of Pharmaceutical Sciences, 1974
- Chemical Constituents of the Gentianaceae V: Tetraoxygenated Xanthones of Swertia chirata Buch.-Ham.Journal of Pharmaceutical Sciences, 1973
- Xanthones of Canscora decussata schultPhytochemistry, 1971
- Xanthones in higher plants: Biogenetic proposals and a chemotaxonomic surveyPhytochemistry, 1969