In vitro digestibility and in vivo utilization of xylobiose.

• 1 January 1991
• journal article
• Published by Japanese Society of Nutrition and Food Science in Nippon Eiyo Shokuryo Gakkaishi
• Vol. 44  (1) , 41-44
• https://doi.org/10.4327/jsnfs.44.41

Abstract

Keywords

• VITRO DIGESTIBILITY
• UTILIZATION OF XYLOBIOSE
• DIGESTIBILITY AND IN VIVO UTILIZATION