Isolation and detection of alkaline contaminant materials (ACM) in used frying oils
- 1 May 1986
- journal article
- research article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 63 (5) , 687-688
- https://doi.org/10.1007/bf02638238
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Alkaline cortaminant materials in used frying oils: A new quick testJournal of Oil & Fat Industries, 1985
- Interfacial Tensions of Commercial Vegetable Oils with WaterJournal of Food Science, 1985
- Does the Standardized DGF‐IUPAC‐AOAC Method for Polar Compound Determination in Frying Fats Allow to Separate all the Altered Compounds?Fette, Seifen, Anstrichmittel, 1984
- Untersuchungen an Fritierfetten; Zusammenhänge zwischen dem Gehalt an petroläther‐unlöslichen oxidierten Fettsäuren und dem Gehalt an polaren Substanzen bzw. dem Gehalt an polymeren TriglyceridenFette, Seifen, Anstrichmittel, 1978