The Effect of Various Environmental Factors on the Suitability of Potatoes for Chip‐Making¹

• 1 May 1954
• journal article
• research article
• Published by Wiley in Agronomy Journal
• Vol. 46  (5) , 195-199
• https://doi.org/10.2134/agronj1954.00021962004600050002x

Abstract

Keywords

• CHIP