The “Optimized Mixed Diet”: Evaluation of a Food Guide System for Children and Adolescents
- 1 March 2000
- journal article
- Published by Elsevier in Journal of Nutrition Education
- Vol. 32 (2) , 94-99
- https://doi.org/10.1016/s0022-3182(00)70525-5
Abstract
No abstract availableKeywords
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