Growth response of rainbow trout (Salmo gairdneri) to dietary ω3 and ω6 fatty acids
- 31 August 1976
- journal article
- Published by Elsevier in Aquaculture
- Vol. 8 (4) , 309-317
- https://doi.org/10.1016/0044-8486(76)90113-7
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
- Effect of dietary linolenic and linoleic acids upon growth and lipid metabolism of rainbow trout (Salmo gairdneri)Lipids, 1975
- Effect of dietary linolenic acid and docosahexaenoic acid on growth and fatty acid composition of rainbow trout (Salmo gairdneri)Lipids, 1972
- Effects of Dietary Lipids on Growth, Food Conversion, Lipid and Fatty Acid Composition of Channel CatfishJournal of Nutrition, 1972
- Essential Fatty Acids in the Diet of Rainbow Trout (Salmo gairdneri): Growth, Feed Conversion and Some Gross Deficiency SymptomsJournal of Nutrition, 1972
- Effect of ω3 Fatty Acids on the Growth Rate of Rainbow Trout, Salmo gairdneriiJournal of Nutrition, 1967
- Effects of Non-essential Fatty Acids on Essential Fatty Acid DeficiencyJournal of Nutrition, 1965