L-Rhamnulose-1-phosphate aldolase from Escherichia coli. Crystallization and properties
- 1 January 1969
- journal article
- Published by American Chemical Society (ACS) in Biochemistry
- Vol. 8 (1) , 98-108
- https://doi.org/10.1021/bi00829a015
Abstract
No abstract availableKeywords
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