Synthetic Application of Partially Protected Fructopyranoses
- 1 June 1986
- journal article
- research article
- Published by Taylor & Francis in Journal of Carbohydrate Chemistry
- Vol. 5 (2) , 299-311
- https://doi.org/10.1080/07328308608062968
Abstract
Partial deacetonation of 1-O-benzoyl-2,3:4,5-di-O-isopropylidene-β-D-fructopyranose (2) yielded the related 2,3-O-isopropylidene derivative (3) that was subsequently transformed into the corresponding 1-O-benzoyl-4,5-O-dibutylstannylene-2,3-O-isopropylidene-β-D-fructopyranose (4). Reaction of 4 with benzyl bromide proceeded with high regioselectivity to afford 1-O-benzoyl-5-O-benzyl-2/3-O-isopropylidene-β-D-fruc-topyranose (5) together with a small quantity of the 4-O-benzyl derivative (6). Oxidation of 5 gave the 4-oxo derivative (10) which was reduced to yield a mixture of 5 and its 4-epimer (11). Debenzylation of 11, followed by a debenzoylation reaction produced 2,3-O-isopropylidene-β-O-tagatopyranose (13). Aceto-nation of 13 yielded 1,2:3,4-di-O-isopropylidene-α-D-tagatofuranose (14). Structures and configurations of the above compounds were established on the basis of their analytical and spectroscopic data.This publication has 8 references indexed in Scilit:
- O-Benzylated thio sugars. Derivatives of 2,3,6-tri-O-benzyl-1-thio-d-galactopyranose suitable for use in oligosaccharide synthesisCarbohydrate Research, 1977
- Oxidation of sterically hindered alcohols to carbonyls with dimethyl sulfoxide-trifluoracetic anhydrideThe Journal of Organic Chemistry, 1976
- Preparation and Synthetic Utility of Some Organotin Derivatives of nucleosidesThe Journal of Organic Chemistry, 1974
- Cyclic acetals of ketosesCarbohydrate Research, 1970
- Conformational Studies of Acetonated α-l-Sorbo- and β-d-Fructopyranoses by Means of Proton Magnetic Resonance SpectroscopyBulletin of the Chemical Society of Japan, 1969
- The Synthesis of Rare SugarsAngewandte Chemie International Edition in English, 1969
- OXIDATION OF SUGARS WITH RUTHENIUM DIOXIDE – SODIUM PERIODATE: A SIMPLE METHOD FOR THE PREPARATION OF SUBSTITUTED KETO SUGARSCanadian Journal of Chemistry, 1965
- d‐Tagatose, Diaceton‐d‐tagatose und d‐TagaturonsäureHelvetica Chimica Acta, 1934