Structures of carbohydrate chains of glycoprotein isolated from goat submaxillary mucin
- 4 February 1982
- journal article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology
- Vol. 701 (1) , 72-85
- https://doi.org/10.1016/0167-4838(82)90314-4
Abstract
No abstract availableKeywords
This publication has 25 references indexed in Scilit:
- Purification and biochemical characterization of a mouse submandibular sialomucinCarbohydrate Research, 1980
- The existence of oligosaccharides in bovine and ovine submaxillary mucinsCarbohydrate Research, 1970
- Determination of hexosaminitols by ion-exchange chromatography and its application to alkali-labile glycosidic linkages in glycoproteinsArchives of Biochemistry and Biophysics, 1969
- The linkage between sugars and amino acids in ovine submaxillary gland mucoprotein “OSM”Biochemical and Biophysical Research Communications, 1964
- Serine and threonine glycosidic linkages in bovine submaxillary mucinBiochemical and Biophysical Research Communications, 1964
- A COMPARISON OF THE COMPOSITION OF MUCINS AND BLOOD‐GROUP SUBSTANCES*Annals of the New York Academy of Sciences, 1962
- Studies of mucoproteins I. The structure of the prosthetic group of ovine submaxillary gland mucoproteinBiochimica et Biophysica Acta, 1959
- 6-a-d-sialyl-N-acetylgalactosamine: The neuraminidase-susceptible prosthetic group of bovine salivary mucoproteinBiochimica et Biophysica Acta, 1959
- Quantitive estimation of sialic acidsBiochimica et Biophysica Acta, 1957
- C.—The alkylation of sugarsJournal of the Chemical Society, Transactions, 1903