Development of oligonucleotide primers from the 16S-23S rRNA intergenic sequences for identifying different dairy and probiotic lactic acid bacteria by PCR
- 1 March 1997
- journal article
- Published by Elsevier in International Journal of Food Microbiology
- Vol. 35 (1) , 49-56
- https://doi.org/10.1016/s0168-1605(97)88066-x
Abstract
No abstract availableKeywords
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