A study on Geotrichum candidum lipase stability
- 1 January 1985
- journal article
- Published by Wiley in Molecular Nutrition & Food Research
- Vol. 29 (3) , 269-274
- https://doi.org/10.1002/food.19850290311
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Herstellung und Eigenschaften der immobilisierten Lipase von Geotrichum candidumMolecular Nutrition & Food Research, 1980
- Lipase Production and Activity as a Function of Incubation Time, pH and Temperature of Four Lipolytic Micro-organismsJournal of Applied Bacteriology, 1974
- The Production and Characterization of Lipases from a Micrococcus and a PseudomonadJournal of General Microbiology, 1967
- The Lipase of Pseudomonas fragi I. Characterization of the EnzymeJournal of Dairy Science, 1953