The production of artifacts during preparation of fatty acid methyl esters from fish oils, food products and pathological samples
- 1 May 1991
- journal article
- research article
- Published by Wiley in Journal of High Resolution Chromatography
- Vol. 14 (5) , 322-326
- https://doi.org/10.1002/jhrc.1240140506
Abstract
No abstract availableKeywords
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