Clinical and Laboratory Experiences with High Carbohydrate-Low Calorie Diets in the Treatment of Diabetes Mellitus

16 April 1931

journal article
Published by Massachusetts Medical Society in New England Journal of Medicine

Vol. 204 (16) , 799-809
https://doi.org/10.1056/nejm193104162041603

Abstract

Original Article from The New England Journal of Medicine — Clinical and Laboratory Experiences with High Carbohydrate-Low Calorie Diets in the Treatment of Diabetes Mellitus

Keywords

DIABETES MELLITUS
CLINICAL AND LABORATORY
HIGH CARBOHYDRATE
CALORIE DIETS
CARBOHYDRATE LOW
LABORATORY EXPERIENCES

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