Parallel Food Classifications in Developing and Industrialized Countries

Open Access

1 March 1967

journal article
research article
Published by Elsevier in The American Journal of Clinical Nutrition

Vol. 20 (3) , 279-281
https://doi.org/10.1093/ajcn/20.3.279

Abstract

DERRICK B. JELLIFFE; Parallel Food Classifications in Developing and Industrialized Countries, The American Journal of Clinical Nutrition, Volume 20, Issue 3,

This publication has 4 references indexed in Scilit:

Children in Ancient Polynesian Hawaii
Clinical Pediatrics, 1964
The children of the Hadza bunters
The Journal of Pediatrics, 1962
CULTURAL AND ANTHROPOLOGICAL FACTORS IN INFANTAND MATERNAL NUTRITION
1961
SOCIAL CULTURE AND NUTRITION
Published by American Academy of Pediatrics (AAP) ,1957