Determination of Carotene and Vitamin A in Milk
Open Access
- 1 February 1939
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 22 (2) , 63-66
- https://doi.org/10.3168/jds.s0022-0302(39)92855-9
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- Über die quantitative chemische Bestimmung von Carotinoiden und Vitamin A in Milch.Hoppe-Seyler´s Zeitschrift Für Physiologische Chemie, 1938
- Report on Vitamin AJournal of AOAC INTERNATIONAL, 1937
- FAT-SOLUBLE VITAMINSPublished by Elsevier ,1934
- FAT-SOLUBLE VITAMINSJournal of Biological Chemistry, 1933
- Variations in the quality of butter, particularly in relation to the vitamin A, carotene and xanthophyll content as influenced by feeding artificially dried grass to stall-fed cattleBiochemical Journal, 1933