Effect of fertilization and irrigation upon NPK composition of corn leaves, on corn yields, and available k in soil

Publisher Website
Google Scholar
Abstract
Corn (Zea mays L.) was grown for three consecutive years on Congaree loam to measure the effects of rates of N, P, and K fertilization and irrigation on the nutrient concentration of leaves, the level of available K in the soil, and on the yield of corn. Plant nutrients consisting of 0, 56, 140, 224, and 280 kg N/ha; 0, 15, 37.5, 60, and 75 kg P/ha, and 0, 28, 70, 112, and 140 kg K/ha were applied in a central composite rotatable design in each of the three years. All plant residue was removed each year when the corn was harvested, and the plots remained fallow during the winter months. One half of the experiment was irrigated when there was a 50% depletion of available soil moisture in the 0‐ to 46‐cm soil depth. Leaf composition was affected by fertilization and irrigation. A rapid decrease in available soil K in the 0‐ to 15‐cm depth was evident the first year with all rates of added K. The decline in available soil K was unaffected by irrigation and levels of applied N and P. There were consistent yield responses each year to added N, no response to added P, and a response to added K only during the second year.

This publication has 2 references indexed in Scilit: