Studies on the Constituents of Ligustrum Species. XI. On Secoiridoids of the Fruits of Ligustrum japonicum THUNB. and L. lucidum AIT. (2)
Open Access
- 1 January 1985
- journal article
- research article
- Published by Pharmaceutical Society of Japan in YAKUGAKU ZASSHI
- Vol. 105 (2) , 142-147
- https://doi.org/10.1248/yakushi1947.105.2_142
Abstract
Three new secoiridoid glucosides, ligustrosidic acid, oleuropeinic acid and neonuezhenide, were isolated from the fruits of L. japonicum and L. lucidum, and their structures were elucidated on the basis of chemical and spectral evidence. Compound IX was presumed to be the substance as G1 3 which was obtained from Fraxinus americana.Keywords
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