Response of Turkey Hens to Dietary Linoleic Acid Fed as Corn Oil
Open Access
- 1 March 1968
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 47 (2) , 671-673
- https://doi.org/10.3382/ps.0470671
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- The Response of Laying Hens to Dietary Oils and Purified Fatty AcidsPoultry Science, 1964
- Influence of Linoleic Acid on Egg WeightPoultry Science, 1963
- Accelerated Increase in Egg Weight of Young Pullets Fed Practical Diets Supplemented with Corn OilPoultry Science, 1962