A QUANTITATIVE STUDY OF CAT EPIGLOTTAL TASTE-BUDS DURING DEVELOPMENT
- 1 January 1983
- journal article
- research article
- Vol. 136 (JUN) , 821-827
Abstract
To quantify the development of upper airway chemoreceptors, epiglottal taste buds were counted in cat fetuses, kittens and adults. Taste buds with structural characteristics similar to those in the adult were observed in all fetuses close to term and in kittens from birth. During the first postnatal week a mean of 76 taste buds was present on the kitten epiglottis and by adulthood 800 were observed. The number of taste buds increased as a logarithmic function of both age and weight, but the correlation with weight is better than that with age. The presence of epiglottal taste buds from very early developmental stages suggests that these receptors may mediate the apnea and swallowing reflex that occurs in response to chemical stimulation of the larynx in newborns.This publication has 18 references indexed in Scilit:
- Neuromuscular development of Felis catusLaboratory Animals, 1980
- QUANTITATIVE-ANALYSIS OF DEVELOPING EPIGLOTTAL TASTE-BUDS IN SHEEP1980
- Liquid‐sensitive laryngeal receptors in the developing sheep, cat and monkey.The Journal of Physiology, 1978
- Quantitative morphological changes in epiglottal taste buds over the life span of the sheep.1977
- Characterization of the postnatal development of superior laryngeal nerve fibers in the postnatal kittenJournal of Neurobiology, 1976
- Laryngeal Chemosensitivity: A Possible Mechanism for Sudden Infant DeathPediatrics, 1975
- GUSTATORY CODING IN THE CAT CHORDA TYMPANI FIBERS SENSITIVE AND INSENSITIVE TO WATERThe Japanese Journal of Physiology, 1973
- Depressant and stimulating actions of cations and anions on gustatory receptors in the cat.1969
- THE SERIATIM REMOVAL OF FOETAL KITTENSReproduction, 1966
- Comparison of Gustatory Receptors, Olfactory Receptors, and Free Nerve EndingsCold Spring Harbor Symposia on Quantitative Biology, 1965