Isolation of ethyl .gamma.-D-galactopyranoside and pinitol from hexane-ethanol extracted soybean flakes
- 1 May 1971
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 19 (3) , 543-546
- https://doi.org/10.1021/jf60175a013