Diet and crohn's disease
- 31 December 1987
- journal article
- Published by Elsevier in Molecular Aspects of Medicine
- Vol. 9 (1) , 113-118
- https://doi.org/10.1016/0098-2997(87)90020-3
Abstract
No abstract availableThis publication has 21 references indexed in Scilit:
- Low residue or normal diet in Crohn's disease: a prospective controlled study in Italian patients.Gut, 1985
- CROHN'S DISEASE: MAINTENANCE OF REMISSION BY DIETThe Lancet, 1985
- Fall in the incidence of Crohn's disease.Gut, 1980
- Hypocholesterolemic action of dietary fiber unrelated to fecal bulking effectThe American Journal of Clinical Nutrition, 1979
- Treatment of Crohn's disease with an unrefined-carbohydrate, fibre-rich diet.BMJ, 1979
- Dietary fiber and nutrient intake in Crohn's diseaseThe American Journal of Clinical Nutrition, 1979
- Increased consumption of refined carbohydrates in patients with crohn's diseaseKlinische Wochenschrift, 1976
- Crohn’s disease in northern Ireland — A retrospective survey of 159 casesIrish Journal of Medical Science, 1975
- The use of ?medical by-pass? in the therapy of Crohn's disease: Report of a caseDigestive Diseases and Sciences, 1973
- Crohn's Disease (Regional Enteritis) of the Large Intestine and its Distinction from Ulcerative ColitisGut, 1960