Calorimetric Studies of the Hydrophobic Nature of Several Protein Constituents and Ovalbumin in Water and in Aqueous Urea
- 1 September 1964
- journal article
- Published by American Chemical Society (ACS) in The Journal of Physical Chemistry
- Vol. 68 (9) , 2476-2486
- https://doi.org/10.1021/j100791a015
Abstract
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