Serology and yeast classification
- 1 December 1972
- journal article
- Published by Springer Nature in Antonie van Leeuwenhoek
- Vol. 38 (1) , 177-192
- https://doi.org/10.1007/bf02328090
Abstract
No abstract availableKeywords
This publication has 12 references indexed in Scilit:
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- Serological Identification Scheme for the GenusSaccharomycesJournal of Applied Bacteriology, 1968
- VARIATION IN THE SEROLOGICAL BEHAVIOUR OF YEASTS OF THE GENUS SACCHAROMYCES TOWARDS FLUORESCENT ANTIBODYJournal of the Institute of Brewing, 1968
- THE RAPID DETECTION OF BREWERY CONTAMINANTS BELONGING TO THE GENUS SACCHAROMYCES BY A SEROLOGICAL TECHNIQUEJournal of the Institute of Brewing, 1967
- A Technique for the Rapid Isolation of Single Bacterial SporesJournal of General Microbiology, 1967
- SEROLOGICAL STUDIES ON BREWING YEASTSJournal of the Institute of Brewing, 1966
- A Biochemical Interpretation of Some Taxonomic Differences Between Yeasts*Nature, 1966
- SEROLOGICAL CLASSIFICATION OF THE GENUS SACCHAROMYCES (III)Japanese Journal of Microbiology, 1965
- ANTIGENIC ANALYSIS OFSACCHAROMYCES CEREVISIAEJournal of the Institute of Brewing, 1964