γ-Hydroxyarginine, a New Guanidino Compound from a Sea-cucumber
- 1 June 1961
- journal article
- research article
- Published by Oxford University Press (OUP) in The Journal of Biochemistry
- Vol. 49 (6) , 468-471
- https://doi.org/10.1093/oxfordjournals.jbchem.a127329
Abstract
YOSHIMA FUJITA; γ-Hydroxyarginine, a New Guanidino Compound from a Sea-cucumberIII. Actions of Arginase and Arginine Decarboxylase, The Journal of BiochemistryKeywords
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