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57. Comparative effects of cooling rate, warming rate, and protective additive on mammalian cells and yeast
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57. Comparative effects of cooling rate, warming rate, and protective additive on mammalian cells and yeast
57. Comparative effects of cooling rate, warming rate, and protective additive on mammalian cells and yeast
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1 November 1969
journal article
Published by
Elsevier
in
Cryobiology
Vol. 6
(3)
,
275
https://doi.org/10.1016/s0011-2240(69)80413-x
Abstract
No abstract available
Keywords
COOLING RATE
WARMING RATE
YEAST
EFFECTS OF COOLING
COMPARATIVE EFFECTS
PROTECTIVE ADDITIVE
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