Public Reaction to Victoria's “2 Fruit ‘n’ 5 Veg Every Day” Campaign and Reported Consumption of Fruit and Vegetables
- 31 July 1998
- journal article
- Published by Elsevier in Preventive Medicine
- Vol. 27 (4) , 572-582
- https://doi.org/10.1006/pmed.1998.0328
Abstract
No abstract availableKeywords
This publication has 19 references indexed in Scilit:
- US adults' fruit and vegetable intakes, 1989 to 1991: a revised baseline for the Healthy People 2000 objective.American Journal of Public Health, 1995
- A prospective study of consumption of carotenoids in fruits and vegetables and decreased cardiovascular mortality in the elderlyAnnals of Epidemiology, 1995
- Fruit and Vegetable Intake in the United States: The Baseline Survey of the Five a Day for Better Health ProgramAmerican Journal of Health Promotion, 1995
- Psychosocial factors influencing low fruit and vegetable consumptionJournal of Behavioral Medicine, 1994
- Dietary patterns among adolescents in the West of ScotlandBritish Journal of Nutrition, 1994
- Mass media-led antismoking campaign can remove the education gap in quitting behavior.American Journal of Public Health, 1992
- Fruit, vegetables, and cancer prevention: A review of the epidemiological evidenceNutrition and Cancer, 1992
- The Australian food and nutrition system: a basis for policy formulation and analysisAustralian Journal of Public Health, 1991
- TELEVISION FOOD ADVERTISING: A CHALLENGE FOR THE NEW PUBLIC HEALTH IN AUSTRALIACommunity Health Studies, 1990
- Food choices and the cancer guidelines.American Journal of Public Health, 1988