An in vitro studyof the effects of linoleic, eicosa-8,11,14-trienoic and arachidonic acids on the desaturation of stearic, oleic and eicosa-8,11-dienoic acid
- 1 October 1971
- journal article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism
- Vol. 248 (1) , 61-70
- https://doi.org/10.1016/0005-2760(71)90075-0
Abstract
No abstract availableKeywords
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