Studies on the ventilation in submerged fermentations. Part VII. Influence of carbon dioxide partial pressure on pH in submerged cultures.
- 1 January 1986
- journal article
- Published by Oxford University Press (OUP) in Agricultural and Biological Chemistry
- Vol. 50 (3) , 599-605
- https://doi.org/10.1271/bbb1961.50.599
Abstract
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