The structure of starch grains from wheat grown under constant conditions.

• 1 January 1926
• journal article
• Published by Frontiers Media SA in Experimental Biology and Medicine
• Vol. 23  (4) , 302-305
• https://doi.org/10.3181/00379727-23-2950

Abstract

Keywords

• WHEAT GROWN
• CONSTANT CONDITIONS
• STRUCTURE OF STARCH
• STARCH GRAINS