Comparative identification by fatty acid analysis of soil, rhizosphere, and geocarposphere bacteria of peanut (Arachis hypogaea L.)
- 1 January 1992
- journal article
- Published by Springer Nature in Plant and Soil
- Vol. 139 (1) , 85-90
- https://doi.org/10.1007/bf00012845
Abstract
No abstract availableKeywords
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