Quantitation of the oligosaccharides of human serum IgG from patients with rheumatoid arthritis: a critical evaluation of different methods
- 1 June 1998
- journal article
- review article
- Published by Elsevier in Journal of Immunological Methods
- Vol. 213 (2) , 113-130
- https://doi.org/10.1016/s0022-1759(98)00032-5
Abstract
No abstract availableKeywords
This publication has 27 references indexed in Scilit:
- Modulation of protein structure and function by asparagine-linked glycosylationChemistry & Biology, 1996
- Why mammalian cell surface proteins are glycoproteinsTrends in Biochemical Sciences, 1996
- Glycosylation of native MHC class Ia molecules is required for recognition by allogeneic cytotoxic T lymphocytesGlycobiology, 1996
- AGALACTOSYL IgG [Gal(o)]—AN ANALYSIS OF ITS CLINICAL UTILITY IN THE LONG-TERM FOLLOW-UP OF PATIENTS WITH RHEUMATOID ARTHRITISRheumatology, 1995
- Site-Specific and Complete Enzymic Deglycosylation of the Native Human Chorionic Gonadotropin alpha-SubunitEuropean Journal of Biochemistry, 1995
- Lymphocytes from patients with rheumatoid arthritis produce agalactosylated IgG in vitroClinical and Experimental Immunology, 1992
- Glycosylation of IgG, immune complexes and IgG subclasses in the MRL‐lpr/lpr mouse model of rheumatoid arthritisEuropean Journal of Immunology, 1990
- The american rheumatism association 1987 revised criteria for the classification of rheumatoid arthritisArthritis & Rheumatism, 1988
- Comparative structural study of the N-linked oligosaccharides of human normal and pathological immunoglobulin GBiochemistry, 1987
- Association of rheumatoid arthritis and primary osteoarthritis with changes in the glycosylation pattern of total serum IgGNature, 1985