COMPLEXITY OF THE MIXTURE OF THE HIGHER FATTY ACIDS FROM THE LIPIDES OF THE TUBERCLE BACILLUS
Open Access
- 1 May 1956
- journal article
- research article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 220 (1) , 391-405
- https://doi.org/10.1016/s0021-9258(18)65364-5
Abstract
No abstract availableKeywords
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