The COMA Report: Dietary Reference Values for Food Energy and Nutrients for the United Kingdom
- 1 March 1992
- journal article
- Published by Emerald Publishing in British Food Journal
- Vol. 94 (3) , 7-9
- https://doi.org/10.1108/00070709210010472
Abstract
Explains the contents of the COMA Report – COMA (Committee on Medical Aspects of Food Policy) has thoroughly evaluated the requirements for different nutrients. The term “dietary reference values” has been devised and it replaces recommended dietary intakes. Considers the problems of implementing the new recommendations.Keywords
This publication has 0 references indexed in Scilit: