Effects of stocking density on colour characteristics and deposition of carotenoids in cultured Arctic charr (Salvelinus alpinus)
- 1 May 1997
- journal article
- Published by Elsevier in Food Chemistry
- Vol. 59 (1) , 107-114
- https://doi.org/10.1016/s0308-8146(96)00205-1
Abstract
No abstract availableKeywords
This publication has 29 references indexed in Scilit:
- Pigmentation of rainbow trout from start feeding to sexual maturationPublished by Elsevier ,2003
- Reconditioning of Arctic char (Salvelinus alpinus) after spawningAquaculture, 1993
- Pigmentation of Rainbow Trout with Enzyme-Treated and Spray-DriedPhaffia rhodozymaThe Progressive Fish-Culturist, 1991
- Response to carotenoids by rainbow trout in the sea: resorption and metabolism of dietary astaxanthin and canthaxanthinAquaculture, 1990
- Effect of size-sorting on biomass gain and individual growth rates in Arctic charr, Salvelinus alpinus L.Aquaculture, 1990
- Absorption and distribution of 14C-labeled canthaxanthin in rainbow trout (Oncorhynchus mykiss)Aquaculture, 1990
- Studies on the carotenoids in the muscle of salmon-II. Astaxanthin and/or canthaxanthin-actomyosin complex in salmon muscle.NIPPON SUISAN GAKKAISHI, 1989
- Stress-Related Effects of Hatchery Rearing Density on Coho SalmonTransactions of the American Fisheries Society, 1981
- Tissue Carotenoids in Prespawning and Spawning Sockeye Salmon (Oncorhynchus nerka)Journal of the Fisheries Research Board of Canada, 1970
- A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATIONCanadian Journal of Biochemistry and Physiology, 1959