Isolation, purification, and partial chemical characterization of chromium(iii) fractions existing in brewer's yeast and sabouraud's liquid medium
- 1 January 1978
- journal article
- Published by Elsevier in Bioinorganic Chemistry
- Vol. 8 (5) , 419-429
- https://doi.org/10.1016/s0006-3061(00)80276-8
Abstract
No abstract availableKeywords
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