Effect of Maillard reaction products on disaccharidase activities in the rat
- 1 July 1977
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 25 (4) , 775-778
- https://doi.org/10.1021/jf60212a066
Abstract
No abstract availableThis publication has 10 references indexed in Scilit:
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