The effect of amino acids on thylakoid membranes during freezing as influenced by side chain and position on the amino group
- 1 July 1972
- journal article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Biomembranes
- Vol. 274 (1) , 75-82
- https://doi.org/10.1016/0005-2736(72)90282-9
Abstract
No abstract availableKeywords
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