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Effect of protein denaturation on micelle stability
Home
Publications
Effect of protein denaturation on micelle stability
Effect of protein denaturation on micelle stability
WG
Walter B. Gratzer
Walter B. Gratzer
GB
Gilbert H. Beaven
Gilbert H. Beaven
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1 July 1969
journal article
Published by
American Chemical Society (ACS)
in
The Journal of Physical Chemistry
Vol. 73
(7)
,
2270-2273
https://doi.org/10.1021/j100727a028
Abstract
No abstract available
Cited
Cited by 90 articles
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