Isolation of Bitter Peptides from Tryptic Hydrolysate of Casein and their Chemical Structures
- 1 January 1970
- journal article
- Published by Oxford University Press (OUP) in Agricultural and Biological Chemistry
- Vol. 34 (8) , 1235-1243
- https://doi.org/10.1271/bbb1961.34.1235
Abstract
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