Control of Aspergillus flavus in Maize with Plant Essential Oils and Their Components
- 1 May 1998
- journal article
- Published by Elsevier in Journal of Food Protection
- Vol. 61 (5) , 616-619
- https://doi.org/10.4315/0362-028x-61.5.616
Abstract
The effects of 11 plant essential oils for maize kemel protection against Aspergillus flavus were studied. Tests were conducted to determine optimal levels of dosages for maize protection, effects ...Keywords
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