Levels of available micro-nutrient metals in some Japanese soils as measured byaspergillus nigerwith special reference to their threshold values
Open Access
- 1 August 1965
- journal article
- research article
- Published by Taylor & Francis in Soil Science and Plant Nutrition
- Vol. 11 (4) , 17-23
- https://doi.org/10.1080/00380768.1965.10433806
Abstract
This paper presents the levels of available amounts of zinc, copper, and molybdenum as measured by Asp. niger (Mulder strain) in soils of Japan with special regard to their threshold values. Results obtained are as follow: 1) Levels of available zinc in soils examined ranged from 0.4 to 27 ppm. The threshold value for available zinc is adequelty represented as a function of the soil pH value, and was estimated to be around “0.5 × (soil pH value)-0.5” ppm (soil pH value >1). 2) Levels of available copper in soils examined ranged from 0.3 to 5 ppm, and the threshold value for available copper lies near 0.5 ppm. However, the value is more suitably represented as a function of the soil carbon content. This value was shown to be around “0.1 × (carbon % in the soil)” ppm. 3) Levels of available molybdenum in soils examined ranged from 0.01 to 0.13 ppm with the average about 0.10 ppm. The threshold value for available molybdenum is well expressed as a function of the soil pH. The value was estimated to be around “-0.04 × (soil pH value)+0.30” ppm (soil pH value <7.5).Keywords
This publication has 7 references indexed in Scilit:
- Microbiological and chemical determination of copper and zinc in soilSoil Science and Plant Nutrition, 1956
- Molybdenum in relation to growth of higher plants and micro-organismsPlant and Soil, 1954
- Zinc Status of Some Illinois Soils as Estimated by an Aspergillus Niger MethodSoil Science Society of America Journal, 1953
- The use of fungi for determining trace metals in biological materialsThe Analyst, 1952
- The Use ofAspergillus Niger(M)* for the Determination of Magnesium, Zinc, Copper and Molybdenum Available in Soils to Crop PlantsJournal of Horticultural Science, 1951
- Use ofAspergillus niger for determining magnesium, copper, zinc and molybdenum in soilsJournal of the Science of Food and Agriculture, 1950
- The microbiological estimation of copper, magnesium and molybdenum in soil and plant materialAnalytica Chimica Acta, 1948