Effect of Vegetable Fat on Hypercholesterolemia and Hyperphospholipidemia: Observations on Diabetic and Nondiabetic Subjects Given Diets High in Vegetable Fat and Protein
- 1 March 1954
- journal article
- Published by American Diabetes Association in Diabetes
- Vol. 3 (2) , 113-119
- https://doi.org/10.2337/diab.3.2.113