Nitrogen and Italian ryegrass. 3. Growth up to 14 weeks: yields, proportions, digestibilities and nitrogen contents of crop fractions, and tiller populations
- 1 June 1976
- journal article
- Published by Wiley in Grass and Forage Science
- Vol. 31 (2) , 73-79
- https://doi.org/10.1111/j.1365-2494.1976.tb01121.x
Abstract
No abstract availableKeywords
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- THE VOLUNTARY INTAKE AND DIGESTIBILITY BY SHEEP OE LEAF AND STEM FRACTIONS OF LOLIUM PERENNEGrass and Forage Science, 1975
- The Nutritive Value Of Forage CropsPublished by Elsevier ,1969
- THE EFFECT OF FERTILIZER NITROGEN AND FREQUENCY OF DEFOLIATION ON YIELD OF GRASSLAND HERBAGEGrass and Forage Science, 1965
- THE DIGESTIBILITY OF THE LEAVES AND STEMS OF PERENNIAL RYEGRASS, COCKSFOOT, TIMOTHY, TALL FESCUE, LUCERNE AND SAINFOIN, AS MEASURED BY AN IN VITRO PROCEDUREGrass and Forage Science, 1964
- A TWO‐STAGE TECHNIQUE FOR THE IN VITRO DIGESTION OF FORAGE CROPSGrass and Forage Science, 1963