Whole Wheat Protein as an Amino Acid Source for Chicks
Open Access
- 1 September 1948
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 27 (5) , 588-590
- https://doi.org/10.3382/ps.0270588
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
- Evaluation of Amino Acid Requirements by Observations on the ChickJournal of Nutrition, 1947
- COLORIMETRIC DETERMINATION OF METHIONINE IN PROTEINS AND FOODSJournal of Biological Chemistry, 1946
- THE MICROBIOLOGICAL DETERMINATION OF AMINO ACIDSJournal of Biological Chemistry, 1946
- The Lysine Requirements of Poults and ChicksPoultry Science, 1946
- Protein Concentrates as Amino Acid Sources for the Chick: Corn Gluten Meal, Cottonseed Meal and Peanut MealJournal of Nutrition, 1946
- THE MICROBIOLOGICAL DETERMINATION OF AMINO ACIDS .3. METHIONINE1946
- THE TRYPTOPHANE CONTENT OF FEEDSTUFF PROTEINSPublished by Elsevier ,1944