Nutrient content and distribution in milling fractions of rice grain
- 11 May 1979
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 30 (5) , 475-481
- https://doi.org/10.1002/jsfa.2740300506
Abstract
No abstract availableThis publication has 14 references indexed in Scilit:
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- Radial distribution of protein by solubility classes in the milled rice kernelJournal of Agricultural and Food Chemistry, 1968
- Composition of Rice, Influence of Variety and Environment on Physical and Chemical CompositionJournal of Agricultural and Food Chemistry, 1953