New .ALPHA.-amylase inhibitor, trestatins. II. structure determination of trestatins A, B and C.

Abstract
The structures of trestatins A (C56H94N2O40), B (C37H63NO28) and C (C75H125N3O52), new basic oligosaccharides [Streptomyces dimorphogenes] with potent inhibitory activity against various .alpha.-amylases, were shown by spectroscopic and chemical methods to be 1, 2 and 3, respectively.

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