The effect of dietary polyenylphosphatidylcholine on microsomal delta-6-desaturase activity, fatty acid composition, and microviscosity in rat liver under oxidative stress
- 31 December 1993
- journal article
- research article
- Published by Elsevier in The Journal of Nutritional Biochemistry
- Vol. 4 (12) , 690-694
- https://doi.org/10.1016/0955-2863(93)90108-9
Abstract
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