Dietary fat is a major player in obesity--but not the only one.
- 1 May 2002
- journal article
- research article
- Published by Wiley in Obesity Reviews
- Vol. 3 (2) , 57-8
- https://doi.org/10.1046/j.1467-789X.2002.00058.x
Abstract
No abstract availableKeywords
This publication has 10 references indexed in Scilit:
- Reduction in the Incidence of Type 2 Diabetes with Lifestyle Intervention or MetforminNew England Journal of Medicine, 2002
- A randomized controlled trial of a moderate-fat, low-energy diet compared with a low fat, low-energy diet for weight loss in overweight adultsInternational Journal of Obesity, 2001
- Prevention of Type 2 Diabetes Mellitus by Changes in Lifestyle among Subjects with Impaired Glucose ToleranceNew England Journal of Medicine, 2001
- Long-Term (5-Year) Effects of a Reduced-Fat Diet Intervention in Individuals With Glucose IntoleranceDiabetes Care, 2001
- Healthy lifestyles in Europe: prevention of obesity and type II diabetes by diet and physical activityPublic Health Nutrition, 2001
- The role of low-fat diets in body weight control: a meta-analysis of ad libitum dietary intervention studiesInternational Journal of Obesity, 2000
- Oiling of health messages in marketing of foodThe Lancet, 2000
- Randomized controlled trial of changes in dietary carbohydrate/fat ratio and simple vs complex carbohydrates on body weight and blood lipids: the CARMEN studyInternational Journal of Obesity, 2000
- Effects of the National Cholesterol Education Program's Step I and Step II dietary intervention programs on cardiovascular disease risk factors: a meta-analysisThe American Journal of Clinical Nutrition, 1999
- Dietary fat intake does affect obesity!The American Journal of Clinical Nutrition, 1998